Daimon Japanese Restaurant Menu (Update 2025)
Welcome to Daimon Japanese Restaurant, where the art of Teppanyaki meets vibrant cocktail culture, nestled along the beautiful Pacific Coast Highway in Huntington Beach. This Asian and women-owned establishment is a haven for both casual diners and families, offering a welcoming atmosphere that is perfect for groups and kids alike.
The menu boasts a delightful array of dishes, ensuring something for everyone. Start with their flavorful Garlic Edamame or crispy Gyoza, available in various proteins including vegan options. For heartier fare, indulge in the succulent Daimon Steak Bites, or the crispy fried pleasures of Calamari Sticks and Mushroom Fries.
Daimon’s commitment to quality is evident in their fresh ingredients and the joyfulness of each bite. Whether dining in, taking out, or enjoying the happy hour specials, this restaurant promises a culinary experience that tantalizes the taste buds and warms the heart.
Appetizers
Edamame
Vegan.
Garlic Edamame
Vegan.
Spicy Garlic Edamame
Vegan.
Gyoza
Choice of pork, shrimp, chicken or vegan.
Egg Rolls
Vegan.
Shrimp Tempura
Tempura Shrimp only.
Vegetable Tempura
Assorted Vegetables Tempura style.
Mixed Tempura
Both shrimp and vegetables.
Shishito Peppers
Vegan.
Daimon Steak Bites
Calamari Sticks
Mushroom Fries
Fried shiitake mushroom. (Vegan)
Shareables
Soup and Salads
House Salad
Miso Soup
Tuna
Tuna Tataki
Yellowtail
Salmon
Albacore
Eel
Inari
Tofu pouch stuffed with rice. (Vegan)
Garlic Inari
Tofu pouch stuffed with rice and crispy garlic. (Vegan)
Nigiri and Sashimi
Specialty Rolls
Fire Cracker Roll
Crunchy roll topped with spicy tuna.
Tiger Roll
Salmon and eel on top of crunchy roll.
Daimon 2.0 Roll
Hungry roll topped with poke and tobico.
Dragon Roll
California roll topped with eel.
Hungry Roll
Deep fried spicy tuna roll.
P C H Roll
Tuna, yellowtail, albacore, salmon, sriracha mayo, topped with torched avocado and tobico.
Friki Tiki Roll
Crunchy roll topped with seared albacore.
Citrus Yellowtail Roll
Spicy tuna roll with soy paper, yellowtail on top.
Bad Hair Day Roll
Seared albacore and crispy onion on top of spicy tuna roll.
Sun Burn Roll
Seared salmon and lime on top of California roll with yuzu kosho.
Red Samurai Roll
Spicy tuna roll with tuna tataki on top.
Crazy Boy Roll
Deep fried California roll.
Veganese Roll
Vegan roll made with tempura sweet potato and shiitake mushroom.
Sunset Beach Roll
Assorted fresh fish with cucumber, avocado and crab meat.
Cinco de Mayo Roll
Yellowtail and jalapeo on top of California roll.
Luau Roll
Tuna and ginger lovers' favorite.
Salmon Carpaccio
5 pieces of salmon served carpaccio style with roasted garlic.
Tuna Carpaccio
5 pieces of tuna served carpaccio style with truffle oil.
Garlic Seared Albacore Sashimi
5 pieces of seared albacore served carpaccio style and crispy onions.
Yellowtail Carpaccio
5 pieces of yellowtail served carpaccio style.
Mixed Sashimi
8 pieces of chef's choice of today's freshest fish, no substitute.
Shrimp Boat
Raw quail egg nestled in a shrimp over crab salad.
Specialty Sashimi
Bowls
Tofu Bowl
Vegan.
Teriyaki Chicken Bowl
New York Steak Bowl
Filet Mignon Bowl
Shrimp Bowl
Calamari Bowl
Scallops Bowl
Lobster Tail Bowl
Tofu Complete Dinner
Tofu Bowl plus soup, salad, and noodles.
Teriyaki Chicken Complete Dinner
Chicken plus plus soup, salad, and noodles.
New York Steak Complete Dinner
New York Steak Bowl plus soup, salad, and noodles.
Filet Mignon Complete Dinner
Filet Mignon Bowl plus soup, salad, and noodles.
Shrimp Complete Dinner
Shrimp Bowl plus soup, salad, and noodles.
Calamari Complete Dinner
Calamari Bowl plus soup, salad, and noodles.
Scallops Complete Dinner
Scallops Bowl plus soup, salad, and noodles.
Lobster Tail Complete Dinner
Lobster Tail Bowl plus soup, salad, and noodles.